We’re your local fishmonger. We’ve got more branches across the UK than anyone else. We can get you the best of the daily catch. Fast, fresh and cut the way you want it. No matter where you are.
Sustainable North Sea Cod is back, big style! Fished in British waters by British boats and processed in the UK. Filleted but left with the skin on so it looks great when you plate it up.
3kg (400-600g/14-21oz each). Code: FCK69S
Nick and Anita Hutchings have been fishing from Start Bay in South Devon. Their Gemini catamaran, the Britannia of Beesands, is fully equipped for potting, netting and trawling so whatever the season, they can always provide a good catch.
Loch reared on the North West coast of Scotland and fed a low oil diet, this delicious Rainbow Trout has a firm texture and strong colour. Both Freedom Food and GLOBALG.A.P. accredited.
3-5kg (7-11lb). Code: FTRL4S
Beautiful fresh Yellowfin Tuna, linecaught in the Indian Ocean. With firm, rich flesh and meaty texture. Ideal for customers looking for a healthier menu option.
140-170g (5-6oz). Code: FTS15S - £3.45 each
170-200g (6-7oz). Code: FTS18S - £3.99 each
Thanks to the success of farming in the Mediterranean, our customers can enjoy this highly-rated species all year round. Mild and sweet, Bass is an incredibly adaptable fish working well with many different flavours, from gentle and creamy to spicy and sharp.
80-100g (3-4oz). Code: FSBF9S
The king of flatfish. Says it all really. Great flavour and firm, white flesh that holds lots of moisture when cooked. Farmed Turbot now means more of us can enjoy this special fish without the expense that wild caught Turbot can come with.
2-3kg (4-7lb). Code: FTF25S
Pot-caught by day-boats off the South Devon coast. A mix of sweet and delicate textured white Crab meat complemented by rich tasting brown meat.
454g (16oz). Code: FC50PS
These chunky Cod Loins mean you can keep Cod on your menu when fresh is out of season. The staple of classic dishes and an all time customer favourite. From MSC certified fish for a little peace of mind.
10 x 140-170g net. Code: U7901
Rope grown by an MSC certified Scottish fishery, off the west coast of Scotland and the Shetland Isles. In a sauce of British cider with chorizo and peppers. They’re a doddle to prepare when boiled in the bag or microwaved.
20 x 250g (9oz). Code: 21193S
Exclusive to M&J. A traditional favourite brought bang up to date with a fantastic original marinade, a real eye catcher on your menu. The vertical cut is chunky and generous and its taste alone will get the whole table talking.
0.8-1.4kg. Code: 21910S
Fantastic, individually frozen raw Queen Scallops with marinated and candied tomatoes, spinach and olive oil. Put as much as you need in a pan from frozen. A premium dish with no fuss and no waste.
1 x 1kg (120-150 per lb). Code: 20178S
Exclusive to M&J. Asian inspired food is bang on trend right now, so this marinated smoked Salmon should fly out of your kitchen. Plus, it looks great when plated.
0.8-1.4kg. Code: 21909S
You can’t go wrong with this. A hot smoked Salmon pâté with a dash of lemon, gherkins and herbs. There’s loads you can do with this and you’ll find it as popular in the kitchen as you will with your customers.
1 x 500g (1lb). Code: 21050S
An all time British classic. These coated Scampi are made from whole Scottish Langoustine tails with added water. Fully coated in crispy breadcrumbs and ready to deep fry from frozen.
1 x 450g (30 per lb). Code: 30331S
Mildly flavoured, with naturally moist flesh that handles heat well. For an easy preparation, best either baked or boiled.
1 x 1kg (140-200g each). Code: 34349S
These whole King Prawns are great when marinated for extra flavour and once cooked, will add the wow factor to stir fries and pasta dishes.
1 x 1kg (31-40 per kg). Code: G203S
A great fish with a fantastic firm, meaty texture. Individually frozen so you can use just the right amount.
1 x 2kg net (20-40g each). Code: 20726S
From a sustainable smokery on the edge of the Royal Forest of Dean. The Salmon is dry-cured and smoked over oak chips before being marinated in sloe gin, smoked again and left to mature.
1 x 500g (1lb). Code: 12404S
From MSC-certified fisheries, a true sustainable menu winner and a great alternative to Cod or Haddock.
25 x 140-170g (5-6oz) / 115-140g net. Code: 32952S
Squid rings coated in a delicious crispy batter, ready to deep fry from frozen. Popular as a starter and light bite.
1 x 500g (40-90 per kg). Code: S202S
Tasty fishcakes made with flaked & smoked Cod and diced pancetta. Blended with mashed & chipped potato, flour dusted and flash-fried.
25 x 90g (3oz). Code: U420S